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25 March, 2020 12:54 am

Italian recipes: pasta with tuna sauce

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If you have just come back home, are in a hurry and need to prepare a delicious a meal for your friends, this Italian recipe for pasta with tuna sauce is what you need.
Ingredients: 350 g fusilli pasta; basil leaves; extra virgin olive oil; 3 skinned tomatoes; 10 g tuna fish; chilli; salt.

Method: 1.
Cook the pasta in slightly salted water until al dente.
2.
Blend all the ingredients together until smooth.

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3.
Drain the pasta and then stir the tuna sauce into the cooked pasta.
Served immediately.

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