Discover the iconic fish and chips restaurants in Edinburgh, handpicked by local enthusiasts.

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When it comes to food that warms the heart and satisfies the soul, few dishes can compete with the classic fish and chips. In Edinburgh, this beloved meal has earned a special place in the hearts of locals and visitors alike.
To celebrate this culinary staple, the Evening News conducted a survey to discover which chippies have captured the taste buds of Edinburgh over the years.
From cozy family-run establishments to bustling takeaways, Edinburgh is home to an array of fish and chip shops that cater to diverse preferences.
Here, we present the top contenders as voted by our readers, showcasing the city’s rich tradition of frying fish to perfection.
Time-honored favorites in Edinburgh
Among the celebrated chippies, several names emerged repeatedly, each with its unique charm and flavor profile.
These establishments have not only stood the test of time but have also become integral parts of the community.
1. The classic chippy experience
One of the most frequently mentioned spots is the iconic Fishers in the City. Located in the heart of Edinburgh, this establishment is renowned for its commitment to using the freshest ingredients. Patrons rave about their perfectly battered fish, fried to a golden crisp. The combination of the flaky cod and their homemade tartar sauce has made it a standout choice for many.
Another beloved venue is La Favorita. While primarily known for its pizza, this chippy offers a delightful range of fish dishes that keep customers coming back. Their haddock is especially popular, often described as light and airy, making it an excellent option for those who enjoy a less greasy meal.
Modern twists on a traditional dish
As culinary tastes evolve, so too do the offerings at Edinburgh’s chippies. Many establishments have embraced modern techniques and flavors, creating exciting new takes on the classic combo.
2. Innovative flavors and sustainable practices
For those looking for something a little different, Rock Salt offers a contemporary twist on the traditional fish and chips. This eatery prides itself on sourcing sustainable seafood, ensuring that each meal is not only delicious but also eco-friendly. Diners enjoy the option of trying their fish grilled instead of fried, providing a healthier alternative without sacrificing flavor.
Another innovative spot is The Chippy Doon the Lane. Renowned for its quirky menu, this chippy has garnered a devoted following for its unique offerings such as curry sauce and even vegan options. Their ethos centers around making the classic dish accessible to everyone, and their jackfruit fish has become a favorite among plant-based diners.
While some establishments are well-known, Edinburgh is also home to hidden gems that offer exceptional fish and chips without the crowds. These lesser-known spots often provide a more intimate dining experience.
3. The charm of neighborhood chippies
Craigie’s Farm Deli and Cafe is a prime example of a local treasure. Nestled a bit off the beaten path, this farm-to-table chippy focuses on using locally sourced ingredients. Customers appreciate the freshness of their fish, as well as the friendly atmosphere. The hand-cut chips are another highlight, often praised for their perfect balance of crunch and fluffiness.
From cozy family-run establishments to bustling takeaways, Edinburgh is home to an array of fish and chip shops that cater to diverse preferences. Here, we present the top contenders as voted by our readers, showcasing the city’s rich tradition of frying fish to perfection.0
From cozy family-run establishments to bustling takeaways, Edinburgh is home to an array of fish and chip shops that cater to diverse preferences. Here, we present the top contenders as voted by our readers, showcasing the city’s rich tradition of frying fish to perfection.1




