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Dishes from liguria

How to make Italian sweets: canestrelli biscuits from Liguria

23 April, 2020
Now we’re getting serious. Our Italian recipes have brought you everything from Napoletan dish “gattò” to homemade Nutella, but this is perhaps our first proper sweet. Called Canestrelli, these biscuits are made in the shape of ringed flowers and are…

Italian recipes: stuffed squids from Liguria

9 April, 2020
Summer is almost over, but the following recipe can be served either hot or cold, so there’s no excuse not to get into the kitchen and start cooking. Ingredients: 1 kg squids; 100 g green olives; 2 tablespoons salted capers;…